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We are open 24/7 Online. Eumundi Markets Wednesdays & Saturdays. Come visit our Cellar Door Shop - Unit 5, 2 Lomandra Place, Coolum Beach, Tuesdays - Fridays 10am - 3pm.
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Baked Brie with Caramelized Black Garlic Paste

• baked-brie • brie • caramelized black garlic paste • cheese • easy • entertaining • starter

The Ultimate 3-Ingredient Entertaining Appetiser

Warm, gooey and irresistibly indulgent, this Baked Brie with Caramelized Black Garlic is one of the easiest yet most impressive appetisers you can make.

A wheel of creamy brie is filled with Noosa Black Garlic Caramelised Black Garlic Paste, then baked until perfectly soft and molten. As the cheese warms, the sweet umami depth of black garlic melts into the brie, creating an incredibly rich and savoury flavour.

Wrap the brie in prosciutto or bacon for an extra layer of salty crispness, or keep it simple with just the cheese and black garlic.

Perfect for cheese boards, festive entertaining, grazing platters or a cosy night in with friends.

Recipe Details

Serves: 4–6
Prep time: 5 minutes
Cook time: 10 minutes

Ingredients

To serve:

  • crusty bread

  • crackers

  • fresh fruit (optional)

Method

1. Prepare the brie

Preheat the oven to 180°C.

Using a sharp knife, carefully slice the brie horizontally through the centre, creating two even rounds.

2. Add the black garlic filling

Spread 1–2 teaspoons of Noosa Black Garlic Caramelised Black Garlic Paste over the centre of the brie.

Place the top half of the brie back on to create a filled wheel.

3. Optional prosciutto wrap

For an extra layer of flavour, wrap the brie with thin slices of prosciutto or bacon.

4. Bake

Place the brie into a small baking dish.

Bake for about 10 minutes, or until the cheese is soft and melted inside.

Serve

Transfer to a serving board and serve warm with:

  • crusty sourdough

  • crackers

  • toasted baguette slices

Serving Suggestions

This baked brie is perfect for:

  • cheese boards

  • festive entertaining

  • cocktail parties

  • casual grazing platters

Pair with a chilled glass of rosé, Champagne or sparkling wine.

Why Black Garlic Works with Brie

Noosa Black Garlic Caramelised Black Garlic Paste brings sweet, balsamic-like umami flavour that complements the creamy richness of brie beautifully.

The result is a simple appetiser that tastes gourmet with almost no effort.

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