Recipes

Hasselback (or Hasselhoff) Potatoes with Caramelized Black Garlic Paste, Truffle Manchego & Sage

Cornbread with Pancetta, Jalapeno, Chives & Caramelized Black Garlic Paste

Roasted Carrots & Parsnips with Black Garlic Honey & Sage

Black Garlic Honey Roasted Carrots & Feta

Potato Galette with Duck Fat & Black Garlic

Grilled Asparagus with Prosciutto, Toasted Pine Nuts, Parmesan & Black Garlic Extra Virgin Olive Oil

Ottolenghi’s Brussels Sprouts with Burnt Butter & Black Garlic

Potato & Mushroom Gratin with Black Garlic Butter & Fried Sage